Profile Food Ingredients develops emulsifier systems and stabilizer blends that improve texture, stability, and shelf life across dairy, non-dairy, frozen desserts, beverages, and bakery. We specialize in customized solutions that give manufacturers the tools to deliver consistent quality and meet evolving consumer demands.

We are experts in providing custom texturant solutions for both dairy and bakery. Our team develops stabilizers systems that optimize eating quality while optimizing efficiency and cost effectiveness.  We also support innovation in plant-based and allergen-free formulations. Products are available to meet Kosher, Halal, all-natural, and organic claims, and PFI is certified in HACCP-based Food Safety Plans, SQF, and EU standards.

PFI is part of the Mantrose Group, a global leader in functional blends and edible coatings serving the dairy, bakery, confectionery, fresh produce, pharmaceutical, and sustainable food packaging industries. This partnership expands our capabilities and strengthens our ability to deliver innovative, reliable solutions worldwide.